Banana: Can we eat the black end of this fruit?

Banana is a fruit that most people love. Do you cut off the dark end of this food before eating it? Indeed, many people do it without asking why. But what if someone ate that part?

What happens when you eat the dark end of a banana?

Bananas have many benefits for the body. Eating one a day helps maintain good health, lose weight and improve bowel function. However, the dark part found at the end of this fruit does not look very appetizing. This one also has a different texture and taste from the rest of the fruit. But is it really toxic? Find out what this dark part is and what you need to know about it.

One thing is certain, you will know better about this fruit rich in minerals and vitamins! Indeed, according to some rumors on the WEB… This part can contain pesticides and toxins and its consumption can cause abdominal pain and diarrhea. False information! Eating the end of the banana is safe.

Misconceptions!

Misconceptions!

So where do all these scary theories about eating the dark end of the banana come from? Indeed, in the first cases of poliomyelitis in the United States, due to little medical knowledge.. It was reported to be caused by the consumption of this part.

In fact, eating a banana with a dark tip is not dangerous, so you won’t need to cut it.

What about dark spots inside bananas?

What about dark spots inside bananas?

Does this mean that the dark parts of this fruit are completely safe for us and nothing to worry about? Not really. The same is true for fruits with skin covered with brown or even completely dark spots.

Indeed, black dots on the skin indicate that the banana is very ripe. It will certainly be tasty and very sweet. Also, this type of banana is very healthy because it provides a significant amount of energy and helps regulate blood pressure.

Foods with dark or completely brown spots on the skin are even riper than those with spots. True, they do not look very attractive, but they are definitely worth eating.

Avoid those bananas!

Avoid those bananas!

However, there is one thing that should be more worrying. Here we are talking about the dark red or even brown line that crosses the center of the banana or spots of this color on the surface of the fruit.

This distinctive sign indicates that the nigrospora mold has probably attacked the banana plant. At first glance, this does not pose a greater threat. But on condition that you are not allergic to it. Unfortunately, we can only know this after ingesting it. In short, for your own safety, it is better not to eat such bananas.

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